Brazil’s Central Bank Raises Interest Rates to 11.25%

Which will actually hurt you and me in some not so surprising ways. From Breitbart:

Brazil’s central bank raised its key interest rate half a percentage point to 11.25 percent late Wednesday, amid fears that inflation was getting out of hand.

The move, though, adds to upward pressure on Brazil’s currency, the real, whose soaring value against the dollar has already become problematic for the country’s exporters.

The central bank’s monetary policy committee decided the interest rate hike unanimously, the institution said in a statement.

Market observers had been expecting the increase, the first since July last year.

Inflation last year quickened to 5.91 percent, well above the government’s target of 4.5 percent.

[…]

Although hiking the interest rate will make credit purchases more expensive in Brazil, it will also further enhance the country’s allure to foreign investors who are guaranteed rate-linked returns higher than for any other big economy in the world.

That will inevitably push the real up further against the dollar.

It has already soared more than 100 percent against the greenback over the past eight years and looked likely to climb further despite government efforts to tax foreign capital for fixed-income investments and heightened deposit requirements for domestic banks making foreign exchange bets against the real.

The move also makes Brazilian commodities, such as iron ore, soya beans, orange juice and coffee, more expensive on the world market, undercutting exporters’ performance.

So this will add pressure to are already pressured Municipal bond market by making investment in Brazil more profitable, and will raise the prices of things like coffee and orange juice which are already getting too expensive. Stock up. There’s a deal for $30.00 off a 40oz Dunkin Donuts  ground coffee bag on Amazon right now.

Nothing to Worry About: 200 Dead Cows Die Overnight in Wisconsin, Millions Infected in South Korea

So awful is Infectious Bovine Rhinotracheitis that a farmer can walk out one morning and find over 200 cows dead in his field, even though there was no evidence they were sick before. But the owner also believes it could have been Bovine Virus Diarrhea. See no one knows but don’t worry.

And don’t worry about the deaths of millions of cattle in South Korea:

In South Korea a potential economic collapse and food shortage may be in the offing due to an outbreak of Hoof-and-Mouth disease. 1.4 million cattle and pigs have been slaughtered in South Korea in an attempt to get ahead of the fast spreading, highly contagious and completely devastating disease. That amounts to 8% of the total livestock in that country.

Meat prices throughout the nation are soaring as a result. The outbreak of Hoof-and-Mouth disease in South Korea began back on November 28 and has spread across much of the nation despite massive efforts by the South Korean government to contain the disease.

Quarantines are in effect, and 68,000 soldiers have been called out to assist regional forces involved in the destruction of infected livestock. Losses are expected to reach $1.2 billion dollars. The soaring cost of meat has added to already inflated food prices.

In addition to battling the outbreak of Hoof-and-Mouth disease South Korea was hit by another outbreak of (H5N1) avian flu, or bird flu, at the end of December, 2010. More than 40,000 poultry have been destroyed.

Hoof-and-mouth disease is a horrific, but commonly known occurrence in livestock so while tragic, what it occurring in South Korea doesn’t seem related to the “mysterious” deaths of other animals around the world.

Sure seems like we should be worrying to me. Animals are dying off at an alarming rate and that will keep us from having enough food. But hey, nothing to see here.

Food Prices Skyrocketing

From Natural News:

Figures recently released by the Food and Agriculture Organization (FAO) index of 55 food commodities indicates that worldwide food prices hit a record high in December. Though the costs of some food commodities like rice, corn and soy actually decreased, oil seeds and sugar jumped significantly due to various factors including erratic weather and droughts, according to reports.

In the past, such ups and downs on the commodity market did not immediately affect actual food costs for consumers, but some experts say that this is no longer the case, and that “food inflation” will occur right alongside the commodity price gains. And rapid food inflation has already taken place in India, for example, with recent reports indicating that the country experienced an overall food inflation rate of 18 percent in 2010.

Low food stocks, droughts and poor weather conditions have all contributed to the escalating food crisis, which has led many nations to cut off exports in order to save supplies for their own populations. And the resulting global shortages only exacerbate the problem further as importing nations scramble to source needed commodities for their own populations.

How’s your pantry looking? Amazon has a 35lb bucket of long storing white wheat on sale for a little over $20.

Liberals Shocked to Discover Food Inflation

Let’s be honest, liberals tend to reject survivalism mainly because they are ideologically invested in the idea that a large government will always provide for them in times of need. That has changed slightly in recent years but in lefty strongholds like San Francisco the idea that a combination of extreme cold (when the assumed it was getting warmer) bad government policies and increased foreign demand for food would have definite effects on their lives was not accepted by the vast majority.

Until now:

For the first time since 2008, inflation is hitting consumers in the stomach.

Grocery prices grew by more than 1 1/2 times the overall rate of inflation this year, outpaced only by costs of transportation and medical care, according to numbers released Wednesday by the U.S. Bureau of Labor Statistics.

Economists predict that this is only the beginning. Fueled by the higher costs of wheat, sugar, corn, soybeans and energy, shoppers could see as much as a 4 percent increase at the supermarket checkout next year.

“I noticed just this month that my grocery bill for the same old stuff – cereal, eggs, milk, orange juice, peanut butter, bread – spiked $25,” said Sue Perry, deputy editor of ShopSmart magazine, a nonprofit publication from Consumer Reports. “It was a bit of sticker shock.”

But it makes sense. Since November 2009, meat, poultry, fish and eggs have surged 5.8 percent in price. Dairy and related products have gone up 3.8 percent; fats and oils, 3 percent; and sugar and sweets, 1.2 percent.

While overall inflation nationwide was 1.1 percent, grocery prices went up 1.7 percent nationally and 1.3 percent in the Bay Area, said Todd Johnson, an economist for the Bureau of Labor Statistics office in San Francisco. “The largest effects on grocery prices here over the last month were tomatoes, followed by eggs, fish and seafood.”

If the author hasn’t seen food inflation since 2008 she’s living in a dream world … called liberalism. But even the most cheery Obamunist is seeing that ham fisted environmental policies and anti-business practices has real world consequences. At this point, those consequences can’t be avoided. Thanks lefties!

Demand for Fish Creates Opportunity for Almost Collapse Proof Business in Ohio

I’ve been in contact with multiple survivalist minded groups who tell me they are forming some sort of Libertarian commune where everyone will take care of the communal chickens and pay for things in silver and gold coins. Clearly this is asinine. But small farms are a great place to invest your rapidly declining dollar which will stand up to financial troubles better than a pile of gold bars sitting in your garage.

As I said before, in terms of the Roman Empire style collapse many think will happen gold is a suckers bet for survival in the long term and will be available at cheaper prices once the necessities of life are scarce. Producing things people will always need is a much better investment in the long term for you and your family. Fish farms are increasingly popular and in Ohio are so in demand the state is begging people to start more of them:

Ohio agriculture officials are encouraging more people to go into fish farming as the demand for fish grows, and some fish farmers are hoping the state will help with grants and low-interest loans.

Ohio Department of Agriculture and officials with state fishing associations see locally raised fish as an alternative to seafood imported from abroad.

“Seafood is the No. 2 (trade) deficit in the United States, second only to oil,” said Tony Forshey, chief of the Ohio department’s division of animal industry. “About 95 to 98 percent of our seafood is imported.”

Forshey has said that fish farming, or aquaculture, has great potential in Ohio.

“Ohio is a perfect state for aquaculture production because of our vast water supply,” Forshey told The (Canton) Repository.

With about 260 fish farmers in Ohio, the state is a leader in hybrid bluegill production and also produces yellow perch, largemouth and smallmouth bass and tilapia, Forshey said.

Greg and Jeanette Morris have established a fledgling business with three fish-nurturing ponds on their farm near East Canton.

“We are looking for more people to do this because the demand exceeds what we can put out,” Jeannette Morris said. “People want freshwater fish.”

Those in the business say there is no shortage of buyers.

“Basically, we have a dwindling supply of fish, plus a growing demand,” said Brent Dixon, president of the Fish Farmers of Ohio Association.

Sounds to me like before you pump that $50,000 into gold that you’re survival cul .. I mean group … pooled together you should look into aqua culture and fish farming.